Rava (Sooji) Idly

Ingredients:

* Sooji fine - 2 cup
* Green chilly - 2
* Curd - 1 cup
* Curry leaves
* Mustard - 1/2 tspn
* urad dhal - 1/2 tspn
* Grated carrot - 2 tspn
* Grated ginger - 1/2 tspn
* cumin - 1/4 tspn
* Salt

Preparation:

Dry roast sooji and keep aside.

Temper the mustard seeds,urad dhal,cumin,curry leaves,grated ginger and green chilies chopped.

Add it to fried wheat rava and mix well with salt.

Now add this in curd and mix well.

Keep it aside for atleast 20 minutes and make idlies as normal.

This tastes well with sambar and chutney.